France, 18th Century. The stature of an honorable home depends above all on the quality of its table. At the dawn of the French Revolution, gastronomy still is a prerogative of the aristocrats. When talented stove Manceron is disregarded by the Battle each other of Chamfort, he loses the taste for food preparation. Back in his country house, his meeting with the mystical Louise gets him back on his feet. While they both feed a desire of retribution versus the Duke, they make a decision to create the really initial dining establishment in France.